Most Singaporeans love spicy food therefore when mala pot was first introduced to the locals,…
Category: Overseas
This is not so much of a review and more of a piece to share…
Many Singaporeans will brave the traffic and heat and wait at the Malaysian causeway to…
I was introduced to this restaurant by ex colleagues in my in previous business trips…
Bak Kut Teh is the Hokkien name for the Chinese pork rib soup cooked in…
Bear Travels . Bear Eats . Bear Cooks 