Fresh sashimi, kushiyaki, pan dried salmon and many more. Shin Kushiya is one of my…
Author: elizbeartravel
A human bear who loves travelling, eating and cooking
Calling all steamboat lovers! Rejoice as I found another steamboat restaurant that opens till 5.00…
Omakase is a Japanese phrase that means “I’ll leave it up to you”. In Japanese…
Bintan has many new resorts sprouting up in the recent years to capture the huge…
Many people say this to me very often “You must be so rich to be…
Dempsey Hill is a place full of nice restaurants and cafes to chill out or…
Bear Travels . Bear Eats . Bear Cooks 