In Singapore we have localised stir fry restaurants which we called zi char locally, they…
Author: elizbeartravel
A human bear who loves travelling, eating and cooking
Most Singaporeans love spicy food therefore when mala pot was first introduced to the locals,…
This is not so much of a review and more of a piece to share…
Whenever I travel to Taipei for a holiday, I will always try to look for…
Hong Kong Street Chun Kee is well known when it comes to Chinese stir fry…
Bear Travels . Bear Eats . Bear Cooks 