Launched in 2017, Chef’s Finest is a range of frozen ready meals by NTUC Foodfare…
Author: elizbeartravel
A human bear who loves travelling, eating and cooking
Our plan was to have Sunday dim sum at Kai Garden at Marina Square but…
When you talk about grabbing a quick lunch from the convenience store, the first thing…
I am always on the lookout for dim sum places as my mum is an…
Before Haidilao become as popular as it is today, there were a couple of steamboat…
With almost 3 years of non-travelling, I pretty much forgot what the airport lounges look…
Bear Travels . Bear Eats . Bear Cooks 