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Tag: Sgblogger

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Home made Teochew Yam cake

  • by elizbeartravel
  • Posted on Jul 20, 2018

We had extra yam from making the yam and roast pork dish so we decided…

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  • Travel

My South America Trip – Part 7 Iguazu Falls

  • by elizbeartravel
  • Posted on Jul 20, 2018Mar 3, 2023

We landed at the Brazilian side of the Iguazu falls around 6.00 pm. As we…

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  • Travel

My South America Trip – Part 6 Brazil

  • by elizbeartravel
  • Posted on Jul 19, 2018Mar 3, 2023

This leg of the trip was the most tiring for me. Our flight left Uyuni…

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  • Food Reviews

Egg Tart Fight Round 1 – Tong Heng and Tai Cheong

  • by elizbeartravel
  • Posted on Jul 18, 2018Nov 8, 2022

As a Cantonese family, we are quite obsessed with the traditional Cantonese dim sum dessert…

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  • Cooking

Homemade Hakka traditional yam with pork belly

  • by elizbeartravel
  • Posted on Jul 17, 2018

This dish is not something you find in any restaurant however it is very important…

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  • Travel

My South America Trip – Part 5 Uyuni

  • by elizbeartravel
  • Posted on Jul 17, 2018Mar 3, 2023

We checked out and left at 5.00 am as our flight was at 7.50 am.…

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