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My South America Trip – Part 8 Los Angeles

  • by elizbeartravel
  • Posted on Jul 25, 2018Mar 3, 2023

We arrived back in Los Angeles in the bright and early morning with cheery blue…

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  • Cooking

Traditional Hakka Wormwood Kueh

  • by elizbeartravel
  • Posted on Jul 24, 2018Jul 24, 2018

I was introduced to this by my mum recently and me and my sister really…

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  • Food Reviews

10 Good Eats in Kuala Lumpur

  • by elizbeartravel
  • Posted on Jul 24, 2018Mar 3, 2023

Many Singaporeans love travelling to Malaysia for good food and cheap buys due to the…

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  • Cooking

Home made Teochew Yam cake

  • by elizbeartravel
  • Posted on Jul 20, 2018

We had extra yam from making the yam and roast pork dish so we decided…

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  • Travel

My South America Trip – Part 7 Iguazu Falls

  • by elizbeartravel
  • Posted on Jul 20, 2018Mar 3, 2023

We landed at the Brazilian side of the Iguazu falls around 6.00 pm. As we…

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  • Travel

My South America Trip – Part 6 Brazil

  • by elizbeartravel
  • Posted on Jul 19, 2018Mar 3, 2023

This leg of the trip was the most tiring for me. Our flight left Uyuni…

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