The next day after breakfast, we took the 8.30 am train back to the Ollantaytambo…
Author: elizbeartravel
A human bear who loves travelling, eating and cooking
As a kid I have always envied my siblings for attending drawing lessons and whenever…
Today we will be starting our journey to Machu Picchu. This is the breakfast provided…
We arrived LA at 7.15 am in a rather presentable state, all thanks to our…
La Mar is one of renowned Chef Gastón Acurio’s most well-loved establishments and one of…
Starting a post on a trip is always very tough especially when the trip is…